Prime Rib Roast: The Closed-Oven Method

This prime rib roast recipe requires a little bit of math to calculate the cooking time, but it's easy and will give you perfect medium-rare roast.

3923 reviews
2.5 hours
Ingredients
� Serves 4-8
Baking & Spices
1 Black pepper, Freshly ground
1 Kosher salt
Other
1 Boneless or bone-in beef rib roast (trimmed and tied)

FULL RECIPE

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