Strawberry Shortcake Bars

Strawberry Shortcake Bars - super soft cake like crust perfectly combines with a light layer of cream cheese and whipped cream, topped with fresh cold strawberries.


Strawberry Shortcake Bars - super soft cake like crust perfectly combines with a light layer of cream cheese and whipped cream, topped with fresh cold strawberries.

Comments

Post a Comment

Popular posts from this blog

Mocha Cupcakes

Image
Mocha cupcakes- cupcakes with a light mocha sponge and chocolate icing on top. Perfect for afternoon tea or parties. It's that time of year again at work (parents' evening) where I try to do my bit and provide cake for all the teachers doing a 12-13 hour day. It's amazing how much a little bit of cake can cheer you up when you're exhausted and feel like you've talked the hind leg off a donkey! So far, over the years, I have made blueberry doughnut muffins, lime and coconut cupcakes , chocolate brownie cupcakes and lemon drizzle cupcakes . I spent a while pondering what flavours to do this time and finally settled on Mocha cupcakes. I'm a bit of a funny fish with coffee things. I don't really like coffee as a drink. I would choose tea every time, given the chance! An occasional latte is about my limit. However, when it comes to coffee flavoured things, I'm straight in there! Coffee truffles, coffee ice cream, coffee cake- all winners for me. Part of lov...
Read more

Buffalo Chicken Dip

Image
Buffalo Chicken Dip perfect for the crockpot or oven! This Super Easy Buffalo Chicken Dip Is Filled With Chicken, Buffalo Sauce, Ranch And Cheese! It�s The Perfect Easy Appetizer in the Crockpot or Oven! #buffalochicken #buffalochickendip #easyappetizer #allthingsmamma
Read more

Slow Cooker Chicken and Butternut Squash Curry

Image
Slow Cooker Chicken and Butternut Squash Curry- a medium hot, Rogan Josh style chicken curry with butternut squash and red pepper, all made in the slow cooker. Low syn on Slimming World. Jump to Recipe Our shopping delivery had the most enormous butternut squash in it this week. I could have made an enormous batch of Curried Butternut Squash Soup but it really would have been an enormous batch! So, instead, I decided to use half of it to make soup and half to make a Slow Cooker Chicken and Butternut Squash Curry. Good timing as it's National Curry Week from 10-16th October. The curry I decided on was a Slow Cooker Rogan Josh style one with a tomato base. The butternut squash and the addition of red pepper add a lovely touch of sweetness to the flavour. I made the chicken curry at a medium-hot chilli heat, but you can adjust the heat to suit your own palate by using a milder or hotter curry paste and/or a milder or hotter chilli powder if you don't like too much spice. I didn...
Read more