Easter Chocolate Fridge Cake

Easter Chocolate Fridge Cake- A recipe for an indulgent chocolate Easter treat packed with fruit, nuts and most importantly, Cadbury's Mini-Eggs!

Easter Chocolate Fridge Cake


With Easter around the corner, I was tempted to make this Easter Chocolate Fridge Cake, or Chocolate Tiffin. There's no pretending that it's anything but a very indulgent treat, but as Easter is the celebration that seems to involve the most chocolate, I think that's okay! Cadbury's Mini Eggs are my absolute favourite Easter goodie, so I added plenty of them to this recipe. If you're more of a Cadbury's Creme Egg fan, you could use the mini ones of those instead. I like those too, but couldn't be faffed with unwrapping them all individually!

Chocolate tiffin usually has biscuit inside, but my Easter version doesn't. I used nuts for the crunch instead- almonds and hazelnuts (which are my favourites at the moment), but if nuts are a problem, you could switch them for the more traditional digestive biscuits or even ginger nuts. If you really want to go renegade, use banana chips!

That's part of why I love this recipe, you can change it in hundreds of different ways. I used mixed dried fruit, but you could switch it for dried apricots, or just raisins, whatever you prefer.

Happy Easter and enjoy!



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