Valentine's Choc-Chip Shortbread Biscuits

Valentine's Day Chocolate Chip Shortbread Biscuits- heart-shaped shortbread biscuits, filled with chocolate chips and covered in melted chocolate.

Valentine's Choc Chip Shortbread Biscuits


Valentine's Day is just around the corner, so get ready to see hearts and flowers everywhere (if you haven't already!) This year, I am doing a Valentine's Day collaborative post with Danielle from Welcome 2 My Jungle with a focus on Valentine's baking for kids.

One of the easiest baking ideas to do with children is shortbread. It's very simple, only has 3 main ingedients, lends itself to small hands joining in and always turns out well. More importantly, shortbread is buttery and delicious! All the best biscuits come from the UK, in my totally unbiased opinion, and shortbread is number one.

For this Valentine's version of shortbread biscuits, I added chocolate chips and then dipped the tops of the biscuits in dark chocolate. I finished them off with pink and white sprinkles because, for kids, sprinkles are essential, right? They're the best bit! The biscuits look great when they are finished and would be perfect as little Valentine's gifts (if you can get them in a gift bag fast enough- they lasted one day in my house!)

I used both a heart cutter and a standard round biscuit cutter, just to show you that they look great both ways. If you don't have heart cutters, you could make yourself a template with greaseproof paper or pop out and get a set from M&S or Wilkinsons, who are both stocking them.

If you want another Valentine's recipe to make with your kids, pop over to see Danielle's Valentine's Day Cake with Buttercream Frosting. Great fun- get them involved in the decorating!




While, you're there, have a look through some of her other posts. She blogs about parenting, DIY and the occasional recipe too. You can also catch her on Pinterest and Instagram.


Heart shaped chocolate covered biscuits on a white plate.


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