KUMPULAN MASTER BLOG

Slow Cooker BBQ Chicken- spicy, shredded BBQ chicken made in the slow cooker. Perfect for sandwiches. Jump to recipe I love BBQ flavours, don't you? It's such a relief that you can make BBQ meats in the slow cooker too. It doesn't matter if it rains or shines (usually rain here in the UK), the BBQ food can still go ahead. I have made BBQ Beef in the slow cooker for quite some time and, like this BBQ chicken, it's absolutely delicious in sandwiches. Pop over to the recipe and give it a try. You won't be disappointed. This BBQ chicken recipe packs a bit more punch than the beef as it has added jalapenos. If spicy, spicy isn't your thing, just leave them out and you'll get enough spice from the chilli powder. As with all slow cooker recipes, just whack everything in, leave it to cook and then all you need to do is shred the chicken and put it inside a lovely, soft roll with coleslaw, lettuce, whatever floats your boat!

Garlic Chicken and Leek Potato Bake- a creamy, delicious garlic, chicken and leek bake with peas and potatoes layered over the top. Filling winter comfort food. Jump to Recipe We have been enjoying Salmon and Broccoli Potato Bake so much during the cold weather that I was keen to come up with a bit of a spin on the recipe.This garlic chicken and leek potato bake is the happy result of that effort. This version of the bake has chicken pieces and sliced leeks and peas in a garlicky, creamy sauce with sliced potatoes on top. It's just the right kind of recipe to feed a family on a chilly evening- It does not disappoint! You might want to serve it with some more greens on the side for bonus veg content. Broccoli or cabbage goes well. I would happily eat it in summer with a side salad too.